Tasty Toast: Grilled Steak Sandwiches
Yita Rivera, Design Director
June 12, 2020
Summer is about to begin and most people are tired of being trapped in the house, making it a perfect chance to get out of the house and do some grilling. Here are a variety of grilled steak sandwiches to make throughout the week. Grilled Steak Sandwiches Servings: 6 One 3 pound grilled london broil steak ...
Tasty Toast: Christmas Enchilada
Yita Rivera, Design Director
May 29, 2020
Have you ever heard of Christmas in July? With these Christmas Style Enchiladas, any day can be a holiday. In 1996, New Mexico selected the question "Red or Green?" as an official state symbol. The phrase “Christmas Style” became popular because a number of people enjoy chilies of both colors. By sharing this southwestern meal with your family and friends...
Tasty Toast: Hibiscus Iced Tea
May 15, 2020
The edible Hibiscus Rose Mallow flower is easily grown at home. It is a small evergreen shrub that can prove everlasting with proper care. Hibiscus originated in 12th century Asia. In 1960, it was selected as Malaysia’s national flower, symbolizing courage, life and growth. The flower can be used ...
Tasty Toast: The Tuscon Taco
May 1, 2020
For years, people have pondered the question: Who invented the Tuscon Taco? While it’s difficult to know for sure, the story begins with the advent of the recipe’s key ingredient: hamburger steak. According to Time magazine, the German dish first appeared in U.S. cookbooks in the 1870s. From ...
Bingo: Online Learning Edition
April 19, 2020
Where cabin fever meets learning, online courses in the time of COVID-19 are far from conventional. Compete against friends in different classes by crossing off each wacky social distancing encounter as courses kick into gear! Whoever reaches four in a row first wins. Graphic by Yita Rivera ...
Tasty Toast: Tucson Guacamole
April 17, 2020
Guacamole is a world-famous dip that pairs perfectly with any bowl of chips, but there are a number of other possibilities to explore. The avocado’s natural origin is South Central Mexico and guacamole (mashed avocado with spice) was created by the Aztec people who lived there. This variation comes from my h...
Letter From the Editor — Jan. 24, 2019
January 24, 2020
Dear Readers, As we ring in a new quarter and a new decade, it is with great delight that I write to you as the new Editor-in-Chief of The Ebbtide, SCC’s very own award-winning student-run newspaper. My employment at The Ebbtide began in October 2018 when I was hired as Arts and Entertainment Edit...
In the Know: Recycling Heat Waste
December 6, 2019
Have you ever wondered where the heat from your oven goes after you are finished using it? The answer is that it is dissipated into the oven surroundings or vented away. No longer is this heat energy useful — it simply becomes waste. Because heat is difficult to convert to electricity, there are very few devices designed...
