Saltoro, a popular seafood and landfood staple on the outskirts of the Broadview neighborhood, has recently opened its doors for weekend bunch from 9 a.m.-1:30 p.m.
Since 2003, the restaurant has served...
Guacamole
Ingredients
3 ripe avocados
1-2 limes
½ small white or red onion
2 roma tomatoes
Salt and pepper
Instructions
1. Cut avocados in half, remove pit and skin and...
LEVEL UP YOUR COLLEGE FOOD STAPLE
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SCC is surrounded by a number Vietnamese restaurants — specifically, ones centered on serving pho.
Pho is a type of rice noodle soup served with different broth bases (usually beef or chicken), with...